It's Snack Time!

Having been America’s Favorite Soft Pretzel for over forty years, SUPERPRETZEL knows a thing or two about toppings and twists. Take a Tasty Tip from SUPERPRETZEL and try some creations that have tickled our taste buds over the years! To explore SUPERPRETZEL Tasty Tips, begin by clicking any of the cards below.

  • The Classic SUPERPRETZEL

    Prepare your SUPERPRETZEL Soft Pretzel with salt according to the directions on the box, and once cool, dip in yellow, honey or spicy brown mustard for a classic snack that always hits the spot.

  • The Big Cheese SUPERPRETZEL

    Before baking or microwaving, coat your SUPERPRETZEL Soft Pretzel with shredded cheese. Prepare according to the directions on the box, let cool an extra couple of seconds and enjoy!

  • The After-School Special SUPERPRETZEL

    Prepare your SUPERPRETZEL Soft Pretzel according to the directions on the box. Once cooled, top with a light spread of peanut butter, cream cheese, or dare we say, both.

  • The Gourmet SUPERPRETZEL

    Prepare your SUPERPRETZEL Soft Pretzel according to the directions on the box, and once cooled, spritz with garlic butter. Top it off with some sesame seeds and taste the gourmet side of America's Favorite Soft Pretzel.

  • The Sundae Special SUPERPRETZEL

    Prepare your SUPERPRETZEL Soft Pretzel according to the directions on the box. Once prepared, immediately coat your tasty treat with a chocolate shell or chocolate sauce, add a dollop of whipped cream, and top it off with a maraschino cherry.

  • The Mamma Mia SUPERPRETZEL

    Prepare your SUPERPRETZEL Soft Pretzel according to the directions on the box. Then, spice up your SUPERPRETZEL with a thin layer of your favorite pizza sauce and a sprinkle of shredded cheese. Microwave your Mamma Mia SUPERPRETZEL an additional 5-10 seconds to reach pizza perfection, and add a dash of oregano for extra zest.

  • The Monte Cristo SUPERPRETZEL

    Defrost your SUPERPRETZEL for 15 seconds in the microwave. Carefully slice horizontally. Beat an egg and 3 tbsp. of milk together. Over medium heat, melt some butter in a sauté pan until foaming stops. Dunk the bottom half (outside only) of your SUPERPRETZEL into the batter and place in the pan. Place layers of ham, turkey, and Swiss cheese on top of the pretzel half. Dunk the top half (outside only) of your SUPERPRETZEL into the egg mixture, and place on top of the sandwich. When the bottom is golden brown, flip sandwich and brown the top. Remove from pan when cheese is melted and sandwich is golden brown and heated through.

  • The Crabby SUPERPRETZEL

    Defrost your SUPERPRETZEL for 15 seconds in the microwave. Place a slice of pepper jack cheese onto your pretzel. Top with a scoop of crabmeat. Sprinkle with OLD BAY® seasoning and more pepper jack cheese. Bake in a preheated 350°F oven until the cheese is melted. Dig in. You might need a knife and fork!

    OLD BAY Seasoning is a registered trademark of McCormick & Company.

  • The Garlic SUPERPRETZEL

    Before baking your SUPERPRETZEL Soft Pretzel, lightly apply butter and garlic powder to the top. Sprinkle with a little cheese, any kind will do, and bake according to the baking directions on the box. After it has cooled, enjoy with some marinara sauce, ranch dressing, salsa or queso dip!

  • The Southern Fried SUPERPRETZEL

    Mix ¼ cup of mustard (we like yellow) with 2 tbsp. dried onion soup mix. Let sit a few minutes to blend. Defrost your SUPERPRETZEL in a microwave for 15 seconds. Deep fry in 350°F oil top side down for 1-2 minutes. Drain on paper towels, let cool a bit, and enjoy with the onion mustard dip. For a special treat, sprinkle your SUPERPRETZEL with garlic powder right out of the fryer.

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